Our complete menu

Entree Seafood

  • Prawn/Fish Amritsari
    $17.99
    Prawns/fish dipped in chickpeas batter and then deep fried, then flavoured with ajwain.
  • Prawn/Fish Chilli Garlic
    $17.99
    Juicy prawns sauteed in chili garlic sauce.

Entree Non Vegetarian

  • Tandoori Chicken
    $19.99
    Whole chicken marinated in yogurt, ginger, garlic and herbs.
  • Chicken Tikka
    $19.99
    Chicken marinated with ginger, garlic and herbs, then cooked finely in a Tandoor.
  • Murg Malai Tikka
    $19.99
    Chicken cubes marinated in yogurt and cashew nuts powder, then flavoured with spices and cooked finely in a tandoor.
  • Afghani Chicken
    $19.99
    Whole chicken marinated in yogurt, ginger, garlic, cashew nuts, cream and indian spices.
  • Garlic Chicken Tikka
    $19.99
    Chicken marinated in yogurt and flavoured in garlic sauce.
  • Chicken Pakora
    $15.00
    Chicken cubes marinated with ginger, garlic and chickpeas batter, then deep fried.
  • Lamb Seekh Kebab
    $19.99
    Lamb mince marinated with indian spices, and then roasted in a tandoor.
  • Lollipop Chicken
    $14.99
    Chicken with bones marinated in a chinese type of batter, and then deep fried.
  • Mixed Platters for 2
    $23.99
    Includes Lamb seekh kebab, chicken tikka, Malai Tikka and Lollipop chicken.

Entree Vegetarian

  • Samosa ( 2 pieces )
    $5.99
    Pastry stuffed with potatoes and peas.
  • Onion Bhaji
    $5.99
    Sliced onions dipped in chickpeas batter, and then deep fried.
  • Paneer Pakora Indian Style
    $9.99
    Cottage cheese dipped in an indian style chickpeas batter, then deep fried.
  • Mix Pakora
    $8.99
    Fresh seasonal vegetables dipped in chickpeas batter and then fried.
  • Mixed Platter For 2
    $22.99
    Includes Samosa, Onion Bhaji and Paneer Pakora.
  • Mushroom Pakora
    $10.99
    Mushroom marinated with indian spices and then dipped in chickpeas batter, then deep fried.

Entree Indo Chinese

  • Chilli Chicken/Chilli Paneer
    $17.99
    Boneless chicken / cottage cheese deep fried then cooked with chillies and capsicum in an indo chinese style. ( comes dry or with gravy )
  • Veg/Non Veg Manchurian
    $17.99
    Boneless chicken/ seasonal vegetables in a ball cooked with chef’s special herbs. ( only comes in gravy )
  • Chicken/Paneer 65 dry
    $17.99
    Chicken/cottage cheese cooked in curry leaves, mustard leaves. Spiced in an indo chinese style.
  • Chef Special Chicken Noodles
    $15.99
    Boneless chicken with boiled noodles cooked with chinese herbs.
  • Ginger And Garlic Chicken
    $17.99
    Salt & Pepper chef special.
  • Gobi Manchurian
    $17.99
    Crispy cauliflower balls sauteed with a chinese gravy.
  • Schezwan Noodles Veg/Non Veg
    $15.99
    Boiled noodles tossed with chopped cabbage, carrot, spring onions and schezwan spices.
  • Chilli Garlic Noodles
    $15.99
    Boiled noodles tossed with chopped cabbage, spring onions, capsicum, chinese sauce and hot garlic sauce.
  • Veg Crispy Dry
    $15.99

All Mains

  • Chicken
    $16.99
  • Lamb/Beef
    $17.99
  • Vegetarian
    $15.99
  • Butter Chicken
    Delicacy of barbecued chicken in a creamy, buttery tomato sauce.
  • Chicken Tikka Masala
    Boneless pieces of chicken cooked with onions and special spices in a creamy tomato sauce.
  • Korma ( Chicken/Lamb/Beef )
    Boneless pieces cooked in a rich creamy sauce of almonds and cashew nuts.
  • Madras ( Chicken/Lamb/Beef )
    Cooked in curry leaves, coconut milk and tomatoes.
  • Mango Chicken
    Chicken Tikka cooked in a delicious mango flavoured creamy sauce.
  • Kadai Chicken
    Boneless chicken cooked with onions, capsicum, ginger and garlic, with a touch of coriander, herbs and spices.
  • Chicken Delhi Dahi Wala
    Chicken cooked with yogurt, cream and indian spices.
  • Do Pyaza ( Chicken/Lamb/Beef )
    Cooked with diced onions and spices made into a dry gravy.
  • Saagwala ( Chicken/Lamb/Beef )
    Cooked in spinach and exotic curry.
  • Bhuna ( Chicken/Lamb )
    Cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Rogan Josh ( Chicken/Lamb )
    Cooked with exotic blend of herbs and spices.
  • Mughlai Chicken
    Cooked with an onion base, with indian spices.
  • Handi Chicken
    Chef’s special recipe.
  • Chicken Punjab
    Cooked in a traditional Punjab curry.
  • Vindaloo ( Chicken/Lamb/Beef )
    A divine red hot curry, originated from Goa cooked with special herbs.
  • Dhansak ( Chicken/Lamb )
    Tender Pieces cooked with onion and tomato gravy, finished with cream, cardamom and fresh coriander.
  • Jalfrezi ( Chicken/Lamb )
    A tangy flavoured dish with chunks of capsicum, tomato, onions and garnished with cheese.
  • Butter Chicken ( Delhi Style )
    Delicacy of barbecued chicken cooked with spicy indian spices and creamy tomato sauce.
  • Goat Curry
    $18.99
    Goat pieces cooked in herbs and spices.

Seafood

  • Prawns/Fish Malabari
    $17.99
    Cooked with sauteed onions, capsicum, tomato & coconut milk.
  • Prawns/Fish Curry
    $17.99
    Cooked in a curry sauce.
  • Butter Prawns/Fish
    $17.99
    Cooked in a smooth tomato sauce.
  • Prawns/Fish Madras
    $17.99
    Cooked into a tomato and coconut sauce.
  • Prawns/Fish Masala
    $17.99
    Cooked with onions, capsicum & spices in a tomato sauce.

Vegetarian

  • Yellow Dal Double Tadka
    $15.99
    Yellow lentils cooked with indian spices, cumin and herbs.
  • Dal Makhni
    $15.99
    Lentils with kidney beans cooked with tomatoes and spices, finished with cream and butter.
  • Veg Jalfrezi
    $15.99
    Seasonal mixed vegetables along with julienned onions and capsicums, cooked in a tangy spicy tomato gravy.
  • Malai Kofta
    $15.99
    Mashed cottage cheese balls, finely chopped onions and tomatoes cooked with an onion gravy.
  • Kadai Paneer
    $15.99
    Deep fried cottage cheese along with onion and capsicum mixed in a spicy onion gravy.
  • Saag Paneer
    $15.99
    A contemporary classic dish of cottage cheese cooked with fresh spinach and finished with mild spices.
  • Bombay Aloo
    $15.99
    Potatoes cooked with mustard seeds, garlic and curry leaves.
  • Shahi Paneer
    $15.99
    Sliced cottage cheese cooked in a tangy and creamy tomato gravy.
  • Chana Masala
    $15.99
    Chickpeas cooked with indian spices.
  • Matar Paneer
    $15.99
    Fresh cottage cheese sauteed with garden peas and spices.
  • Paneer Tikka Masala
    $15.99
    Cottage cheese cooked with onions, capsicums and spices.
  • Mushroom Matar Masala
    $15.99
    Mushroom and green peas cooked in an onion gravy.
  • Navratan Korma
    $15.99
    Fresh mixed vegetables in a creamy gravy of cashew nuts and almonds.
  • Kaju Paneer Masala
    $15.99
    Cottage cheese cubes and cashew served with onion and capsicum in an onion and tomato mixed gravy.
  • Paneer Butter Masala
    $15.99
    Cottage cheese served with onions and capsicums in an onion sauce.
  • Mixed Vegetables
    $15.99
    Fresh mixed vegetables cooked in ginger, garlic, tomato and onion sauce.

Breads

  • Tandoori Roti
    $3.00
  • Butter Naan
    $3.00
  • Garlic Naan
    $3.50
  • Cheese Naan
    $5.00
  • Cheese & Garlic Naan
    $5.00
  • Garlic Roti
    $3.50
  • Chef Special Spicy Naan
    $5.00
  • Laccha Paratha
    $5.00
  • Peshawari Naan
    $6.00
  • Aloo Kulcha
    $6.00
  • Onion Kulcha
    $6.00
  • Chicken Tikka Naan
    $6.50
  • Chicken Tikka Cheese Naan
    $7.00

Rice Dishes

  • Plain Rice
    $3.00
  • Jeera Rice
    $4.00
  • Biryani Veg/Non Veg
    $16.99
    Mughlai style basmati rice with saffron, coriander, onions and spices.
  • Fried Rice Veg/Non Veg
    $15.99

Chaat

  • Samosa
    $6.00
  • Chole Bhature
    $15.00
    During 12am - 3pm only
  • French Fries
    $5.99
  • Wedges With Sour Cream
    $5.99
  • Chicken Nuggets ( 6 pieces ) & Chips
    $10.00
  • Papadum
    $2.00
  • Onion Rings Salad
    $5.00
  • Raita
    $3.00
  • Mango Chutney/Pickle
    $2.00

Drinks

  • Mango Lassi
    $4.99
  • Cold Drinks ( Can )
    $2.50
  • Ginger Beer
    $5.00
  • Cold Drinks ( 1.5L )
    $5.00